This is a red letter blog post. It’s the first time I’ve turned a Cupcake Friday cupcake into a LivingWithPurple Edition! Huzzah! I’ll confess that the photos on Jamie’s blog are prettier, but I’d challenge her to prove that her cupcakes were tastier! These turned out amazingly well – we ate most of them at the Super Bowl party, and the rest were demolished the next day at work.
[Note: I did discover that while pumpkin coffee makes these amazing cupcakes, it does not make amazing coffee. So I’m hoarding the rest of the beans for when I have another pumpkin coffee recipe I’m enthralled with.] (more…)
Dear loyal LivingWithPurple followers,
First off, let me apologize for the past two and a half weeks of absenteeism. I started off the new year with a 1-post bang, and promptly got totally distracted and left you all to your own devices for almost three whole weeks. I’ve missed TWO Cupcake Fridays! I’ve failed you. But don’t give up on me yet. Let me make it up to you!
Today’s long-awaited cupcake is brought to you from Framed Cooks, a blog I’ve been following for quite a while because of the incredible recipes and amazing leaping girl in the header image.
Gingerbread is one of my favorite things, but gingerbread cookies are typically harder than I want them to be – I’m a big fan of the soft and chewy cookie, not as much the snap (although don’t get me started on Trader Joe’s Triple Ginger Snaps” – best snack ever). So gingerbread cupcakes seem like the perfect solution – guaranteed to be soft and fluffy, and conveniently served with frosting!
I’m half-consciously starting to plan our Super Bowl party, and I think these would be perfect. (But then again, so would the Pumpkin Mocha cupcakes, which I still haven’t made even though now I have the pumpkin coffee.) (Maybe we’ll just have lots of cupcakes.)
What are your favorite gingerbread things?
Happy Cupcake Friday!
I made these cupcakes ages ago, and somehow managed to save them until I had started a Cupcake Friday feature on my blog. How appropriate! Don’t they look delicious? Now I want to make more this weekend… (more…)
Happy Friday everybody. :) Turns out I never posted my Halloween cupcakes post, and how better to celebrate the coming weekend? So here they are! Halloweeny pumpkin cupcakes with pumpkin-cinnamon cream cheese icing!
Inspired by Katie, created by Miz Purple, iced and eaten by Helper Hubby.
It’s never the wrong time to make cupcakes, but cupcakes in the fall get high marks, especially if they’re pumpkin. (more…)